Menus
Pan-American Inspired Cuisine
Pan-American is a term that refers to "all the Americas" -- ranging from North America, Central America, and South America. This concept reflects the diverse cultures and influences of our Frog Hollow neighborhood, as well as the backgrounds of many of our culinary trainees.
We source the highest quality fresh, local, and sustainable produce, meats, fish, cheeses and other ingredients.
ALL MENUS & PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE BASED ON AVAILABILITY & MARKET CONDITIONS.
READ ABOUT OUR 18% EQUITY & BENEFITS SERVICE CHARGE HERE.
Click here for Allergy & Special Dietary Needs Menus- BREAKFAST
- SAT & SUN BRUNCH
- LUNCH
- DINNER
- KIDS MENU
- DESSERT
- CAFE
- SHOW NIGHT
- HAPPY HOUR
- BAR
- About our Benefits & Equity Service Charge
TUESDAY thru FRIDAY — 7:30 AM - 11:00 AM
We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.
Download PDFCAFE BREAKFAST
-
BREAKFAST SANDWICH - $6.95
served with two eggs your way, cheese and a choice of bread
Add a protein: bacon, ham steak, turkey sausage, tempeh bacon $2
Bread: sourdough, wheatberry, cranberry walnut, brioche, (croissant, biscuit, GF bread +$1.00)
Cheese: american, swiss, cheddar
Add avocado $2
add avocado $2
-
FxF WAFFLE
graham cracker waffle, served with FxF housemade brown sugar cinnamon syrup & butter
single $8.95
duo $12.95
with fresh fruit, yogurt & granola
single $10.95
duo $14.95
dairy, vegetarian
-
FXF WAKE UP - $16.95
two eggs your way, choice of protein, sweet potato hash, karrigan’s biscuit
choice of protein: bacon, ham steak, turkey sausage, or tempeh bacon
make it BIG: add one waffle $4.95
-
HUEVOS RANCHEROS
two eggs your way, tostones, chipotle black bean spread, pico de gallo, avocado crema, queso fresco, ranchero sauce
$15.95
dairy, egg
-
RUBY'S MORNING WAKE-UP
two egg sandwich, brown sugar candied bacon, cheddar, chili honey cream cheese, cranberry walnut bread
$10.95
Add hashbrown $2
dairy, egg, wheat
-
GOLDEN STATE SUNRISE BURRITO - $12.95
tofu scramble, tempeh bacon, fire fries, garlic herb plant-based cheese, pico de gallo, spicy vegan mayo
add avocado $2
Add avocado $2
CAFE BREAKFAST
-
BUENOS DIAS TACOS
two flour tortillas, bacon or tempeh bacon, scrambled eggs, queso fresco, pico de gallo, sour cream, avocado, salsa verde
$11.95
egg, wheat
-
PUPUSAS & EGGS
two griddled masa cakes stuffed with squash, spinach, & cheese, two eggs your way, salsa roja, pickled veggies
$13.95
-
STEAK & EGGS
FxF signature seasoning, prime ranch steak, sweet potato hash, pico de gallo, two eggs your way, sourdough toast & smashed avocado
$22.95
egg
-
SYDNEY'S OMELET - $11.95
three egg omelet, touch-of-cream, garlic herb spread, chives, FxF potato chips
add smoked salmon $6
add applewood smoked bacon $3
add avocado $2
dairy, egg
-
SWEET POTATO HASH
two eggs your way over roasted root vegetable hash, sourdough toast | sub tofu scramble
$14.95
-
BAGEL & LOX
griddled bagel, cream cheese, house-cured salmon lox, tomato, onion, served open face
$15.95
-
CHICKEN & WAFFLES
fried crispy chicken thigh, graham cracker waffle, whipped butter, housemade brown sugar cinnamon syrup, chili-crisp
$17.95
halal
-
AVOCADO TOAST
crushed avocado, pico de gallo, queso fresco, pickled onions, small state provisions sourdough
$11.95
Add a fried egg $1
Add smoked salmon $6
-
BAGELS
$2.75
With plain cream cheese $3.95
With butter & jam $2.95
With plant-based garlic & spread $4.95
-
GROCERY ON BROAD STARTS & SIDES
yogurt with market fruit $6.95
market fruit salad $5.95
FxF oatmeal (dairy free) — cup $4.95
FxF oatmeal (dairy free) — bowl $6.95
add toppings: cranberries, walnuts, granola, housemade brown sugar cinnamon syrup, housemade syrup $0.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.
CAFE DRINKS
COFFEE
-
DRIP
frog hollow blend (Costa Rica/Guatemala) roaster: Beens' Beans - Southwick, MA
Sm. $2.85
Lg. $3.25
-
DECAF
Brazil MWP (mountain water processes) roaster: Beens' Beans - Southwick, MA
Sm $2.85
Lg $3.25
-
ICED
Sm. $3.15
Lg. $4.15
-
CAFE AU LAIT
Sm $3.35
Lg $3.75
-
BLACKEYE
Sm $3.15
Lg $4.15
-
NITRO COLD BREW
12 oz $4.45
20 oz $5.25
ESPRESSO
-
DOUBLE SHOT ESPRESSO
$3
-
AMERICANO
$3.25
-
ESPRESSO LEMONADE
$4
ESPRESSO & MILK
-
CORTADO
$3.95
-
CAPPUCCINO
$4.25
-
LATTE (HOT / ICED)
Sm $4.95
Lg $5.95
-
DIRTY CHAI (HOT / ICED)
Sm $5.95
Lg $6.95
-
MOCHA (HOT / ICED)
Sm $5.95
Lg $6.95
-
PUMPKIN SPICE LATTE
Sm $5.95
Lg $6.95
-
TIRAMISU ICED LATTE
Sm $5.95
Lg $6.95
POUR OVER
-
Frog Hollow Blend
roaster: Beens Beans - Southwick, MA roast profile: medium | light process: washed
Sm $3.95
Lg $4.95
-
Cowboy Juice (Brazil)
roaster: Beens Beans - Southwick, MA roast profile: dark process: natural
Sm $3.95
Lg $4.95
-
Blue Mountain (Jamaica)
roaster: Ovelle Coffee - Hartford, CT roast profile: medium process: washed
Sm $6.95
Lg $12.95
-
Mirth Strawberry (Colombia)
roaster: Those Guys Coffee - Pine Meadow, CT roast profile: medium | light process: honey
Sm $5.95
Lg $7.95
-
Off the Rails (Mexico)
roaster: Those Guys Coffee - Pine Meadow, CT roast profile: dark process: washed
Sm $3.95
Lg $4.95
-
Single Origin (Tanzania)
roaster: Ovelle Coffee - Hartford, CT roast profile: dark process: natural
Sm $3.95
Lg $4.95
OTHER CAFE DRINKS
-
CHAI LATTE
Sm $4.95
Lg $5.95
-
MATCHA LATTE
Sm $4.95
Lg $5.95
-
MEXICAN HOT CHOCOLATE
Sm $3.50
Lg $4.50
-
HOT TEA
Harney & Sons. flavors: english breakfast, earl gray, green, rasberry, chamomile, ceylon (decaf black tea)
$2.50
-
LAVENDER LEMONADE
$3.95
-
LONDON FOG
Sm $3.35
Lg $3.75
EXTRAS
-
FLAVORS ADD ONS
vanilla, caramel, brown sugar, fire (cinnamon & vanilla), vanilla bourbon, toasted marshmallow, honey, or maple
$0.75
-
ALTERNATIVE MILKS
oat, almond, or coconut
$0.50
Saturdays & Sundays, 10:00 AM - 3:00 PM
We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
All of our chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.
Download PDFBRUNCH
-
FxF WAFFLE
graham cracker waffle, served with FxF housemade brown sugar cinnamon syrup & butter
single $8.95
duo $12.95
With fresh fruit, yogurt, & granola
single $10.95
duo $14.95
Add vanilla bean ice cream $3.95
dairy, vegetarian
-
RUBY'S MORNING WAKE-UP
two egg sandwich, brown sugar candied bacon, cheddar, chili honey cream cheese, cranberry walnut bread
$10.95
Add hashbrown $2
dairy, egg
-
SYDNEY'S OMELET - $11.95
three egg omelet, touch-of-cream, garlic herb spread, chives, FxF potato chips
add smoked salmon $6
add applewood smoked bacon $3
add avocado $2
dairy, egg, gluten free
-
HUEVOS RANCHEROS
two eggs your way, tostones, chipotle black bean spread, pico de gallo, avocado crema, queso fresco, ranchero sauce
$15.95
gluten free, vegetarian
-
GOLDEN STATE SUNRISE BURRITO
tofu scramble, tempeh bacon, fire fries, garlic herb plant-based cheese, pico de gallo, spicy vegan mayo
$12.95
Add avocado $2
-
AVOCADO TOAST
crushed avocado, pico de gallo, queso fresco, pickled onions, small state provisions sourdough
$11.95
Add a Fried Egg $1
Add Smoked Salmon $6
-
CINNAMON ROLL
cream cheese icing, served warm
single $5.95
two $9.95
-
PUMPKIN BREAD FRENCH TOAST
whipped cream, housemade syrup, candied pecans
$12.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.
BRUNCH
-
BUENOS DIAS TACOS
two flour tortillas, bacon or tempeh bacon, scrambled eggs, queso fresco, pico de gallo, sour cream, avocado, salsa verde
$11.95
egg, wheat
-
FXF WAKE UP - $16.95
two eggs your way, choice of protein, sweet potato hash, karrigan’s biscuit
choice of protein: bacon, ham steak, turkey sausage, or tempeh bacon
make it BIG: add one waffle $4.95
-
STEAK & EGGS
FxF signature seasoning, prime ranch steak, sweet potato hash, pico de gallo, two eggs your way, sourdough toast & smashed avocado
$22.95
egg
-
BAGEL & LOX
griddled bagel, cream cheese, house cured salmon lox, tomato, onion, served open face
$15.95
-
CHICKEN & WAFFLES
fried crispy chicken thigh, graham cracker waffle, whipped butter, housemade brown sugar cinnamon syrup, chili-crisp
$17.95
halal
-
FxF BRUNCH BURGER* — 18.95
two 3.5oz certified angus beef patties, american cheese, fried egg, bacon, lettuce, tomato, pickle, onion, special sauce, potato brioche bun
sub impossible burger $2
-
GARBANZO VEGAN BURGER
arugula, pickled onions, tomato, plant-based spicy aioli, wheatberry bread
$14.95
-
HARVEST SALAD
baby kale, roasted root vegetables & beets, charred broccolini, roasted cauliflower, goat cheese, maple balsamic vinaigrette
$15.95
chicken breast $6
beef / impossible burger $8
salmon lox / grilled salmon $10
wild rice veg burger $6
6oz steak $14
-
FxF SANCOCHO
chicken stew, root vegetables, rice, avocado, lime
$12.95
COFFEE
-
DRIP
frog hollow blend (Costa Rica/Guatemala) roaster: Beens' Beans - Southwick, MA
Sm. $2.85
Lg. $3.25
-
DECAF
Brazil MWP (mountain water processes) roaster: Beens' Beans - Southwick, MA
Sm $2.85
Lg $3.25
-
ICED
Sm. $3.15
Lg. $4.15
-
CAFE AU LAIT
Sm $3.35
Lg $3.75
-
BLACKEYE
Sm $3.15
Lg $4.15
-
NITRO COLD BREW
12 oz $4.45
20 oz $5.25
ESPRESSO & MILK
-
CORTADO
$3.95
-
CAPPUCCINO
$4.25
-
LATTE (HOT / ICED)
Sm $4.95
Lg $5.95
-
DIRTY CHAI (HOT / ICED)
Sm $5.95
Lg $6.95
-
MOCHA (HOT / ICED)
Sm $5.95
Lg $6.95
-
PUMPKIN SPICE LATTE
Sm $5.95
Lg $6.95
-
TIRAMISU ICED LATTE
Sm $5.95
Lg $6.95
LIBATIONS
-
OAXCAN MARIA BLOODY MARY
tequila, mezcal, ancho verde, tomatillo, jalapeño, avocado, bell peppers, cilantro
$12.95
-
OLD SAN FRAN BAY BLOODY MARY
vodka, RIPE bloody mix, horseradish, shrimp
$15.95
-
THE CAPITOL OLD FASHIONED
up n down rock and bourbon
$11.95
up n smoke $1
-
THE NUTMEGGER OLD FASHIONED
nutmeg, ginger clove, cinnamon
$11.95
-
GHOSTRIDER
spiced nightrider espresso martini, licor 43, orange twist
$12.95
-
LITCHFIELD BLUEBERRY MULE
Litchfield blueberry vodka, cinnamon, vanilla, lime, ginger beer
$12.95
-
MIMOSA
classic or mango orange foam
$9.95
-
BILLINGS FORGE SPRITZ
vodka, lavender lemonade, sparkling grapefruit, prosecco
$10.95
-
RHODE ISLAND BREAKFAST
up n down rock and bourbon, espresso, cinnamon, vanilla, coffee liqueur, oat milk, biscotti
$12.95
-
NIGHTRIDER MARTINI
up n down rock and bourbon, espresso, cinnamon, vanilla syrup, coffee liqueur, lemon twist
$12.95
-
CTBIRD
rum, mango, aperol, lime, pineapple
$11.95
-
APPLE HARVEST FESTIVAL
buttermilk infused waypoint apple vodka, rum, apple, lemon, cinnamon, vanilla, allspice
$12.95
-
THE ROSE OF CAPILLA
tequila, sparkling grapefruit, lime, agave, pomegranate-rose foam
$11.95
-
HARTFORD 75
gin, chamomile, cardamom, lemon, prosecco
$10.95
-
SEASONAL SANGRIA
glass $9.95
750 ml $34.95
SWEET LIBATIONS
-
GRASSHOPPER
cinnamon & vanilla infused averna, crème de cacao, creme de menthe, cream, white chocolate
$10.95
-
BROAD ST. BANANA STAND
cognac, banana liqueur, licor 43, black walnut bitters
$12.95
-
PUMPKIN SPIKED LATTE
up n down pumpkin bourbon, pumpkin spice fruitful, cinnamon, vanilla, beens beans frog hollow blend, torched meringue
$11.95
NO ABV
-
BAKED APPLE
apple, lemon, brown sugar, nutmeg, clove, smoke
$9.95
-
POMEGRANATE MULE
pomegranate, cinnamon, vanilla, lime, ginger beer
$8.95
-
GARDEN SAGE
sage, grapefruit, lemon, cucumber
$8.95
RED WINE
-
EOS MERLOT
California
6 oz $8.95
9 oz $13.95
-
BONANZA CABERNET SAUVIGNON
California
6 oz $9.95
9 oz $14.95
-
BANSHEE CABERNET SAUVIGNON
Sanoma County
6 oz $13.95
9 oz $19.95
-
PIATELLI RESERVE MALBEC
Mendoza
6 oz $9.95
9 oz $13.95
-
TERRA d'ORO ZINFANDEL
Amador County
6 oz $13.95
9 oz $19.95
-
FIRESTEED PINOT NOIR
Oregon
6 oz $11.95
9 oz $16.95
-
FROG PRINCE RED BLEND
Napa Valley
6 oz $12.95
9 oz $18.95
-
SEASONAL SANGRIA
glass $9.95
750 ml $34.95
WHITE WINE
-
ARGENTO MINIMALISTA PINOT GRIGIO
Mendoza
6 oz $8.95
9 oz $12.95
-
FIRESTONE SAUVIGNON BLANC
Santa Ynez Valley
6 oz $8.95
9 oz $12.95
-
GIRARD SAUVIGNON BLANC
Napa Valley
6 oz $12.95
9 oz $18.95
-
JOEL GOTT CHARDONNAY
California
6 oz $9.95
9 oz $14.95
-
MER SOLEIL CHARDONNAY
Monterey County
6 oz $13.95
9 oz $19.95
-
CHARLES AND CHARLES ROSE
Columbia Valley
6 oz $8.95
9 oz $12.95
-
KUNG FU GIRL RIESLING
Columbia Valley
6 oz $9.95
9 oz $14.95
TUESDAY thru FRIDAY — 11:30am to 3:00pm
We add an 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.
Download PDFLUNCH SHAREABLE STARTERS
-
MAPLE BUTTERNUT SQUASH & CHEESE PUPUSAS
griddled masa cake, spinach, cheese, maple butternut squash, pickled slaw, salsa roja
$12.95
-
FB BRUSSELS SPROUTS
crispy fried brussels sprouts, tamari soy caramel, crushed marcona almonds
$14.95
dairy, soy, tree nut, vegetarian
-
FRIED GREEN TOMATO
arugula, corn salsa, spicy aioli, lemon basil vinaigrette
$13.95
-
WILD MUSHROOM EMPANADAS
wild mushrooms, caramelized onions, plant-based garlic herb spread, truffle mayo dip
$12.95
egg, wheat, vegetarian
-
TOSTONES NACHOS
fried plantains, roasted pork, pico de gallo, queso fresco, mayo ketchup, pickled onions, micro cilantro
$12.95
mushrooms $2
-
FLATBREAD
butternut squash puree, arugula, cranberries, charred broccolini & cauliflower, balsamic reduction
$14.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.
LUNCH SOUPS, SALADS & BOWLS
-
KNIFE SKILLS SOUP
when learning knife skills, our trainees produce a lot of chopped vegetables -- so we turn them into a delicious soup
cup $5.95
dairy, vegetarian
-
UP N DOWN ONION SOUP
caramelized onions, hearty veg broth, up n down rock & bourbon, cheddar cheese, cheesy croutons
cup $8.95
dairy, vegetarian
-
FxF SANCOCHO
chicken stew, root vegetables, served with rice, avocado, lime
$12.95
-
THE GROCERY ON BROAD MARKET SALAD
seasonal salad made with ingredients from The Grocery on Broad
$12.95
-
HARVEST SALAD
baby kale, roasted root vegetables & beets, charred broccolini, roasted cauliflower, goat cheese, maple balsamic vinaigrette
$15.95
chicken breast $6
beef / impossible burger $8
salmon lox / grilled salmon $10
wild rice veg burger $6
6oz steak $14
-
FXF CHOPPED SALAD
mixed greens, tomatoes, cucumbers, red onions, broccoli, kohlrabi, brussels sprouts, kale, radicchio, carrots, cranberries, blue cheese, bacon, chopped egg, cranberry mustard vinaigrette
$15.95
chicken breast $6
beef / impossible burger $10
salmon lox / grilled salmon $10
wild rice veg burger $6
6oz steak $14
dairy, egg, gluten free
-
MEXICAN QUINOA BOWL
tri-colored quinoa, black beans, agave, romaine lettuce, corn, red onions, mango, jalapeño, cilantro, chickpeas, tomatoes, lime juice, cumin lime vinaigrette
$16.95
-
CURRY CHICKEN SALAD BOWL
our famous curry chicken salad, greens, red wine vinaigrette, dried cranberries, marcona almonds
$16.95
LUNCH SANDWICHES
Served with house chips and pickle. Upgrade to Fire Fries, "Knife Skills" soup, or side salad for additional $2.95-
FxF SMASH BURGER*
two 3.5oz certified angus beef patties, american cheese, lettuce, tomato, onions, pickles, special sauce, potato brioche bun
$17.95
impossible burger $2
applewood smoked bacon $2
sunny side egg $1
-
THE AMERICAN STANDARD
roasted turkey breast, applewood smoked bacon, lettuce, tomato, lemon herb mayo, griddled sourdough
$15.95
Can be made on gluten free bread.
-
FxF ULTIMATE B.L.T
fried green tomatoes, red tomatoes, applewood smoked bacon, bibb lettuce, lemon herb mayo, sourdough bread
$15.95
-
HARVEST WRAP
maple-glazed roasted butternut squash, beets, charred broccolini, roasted cauliflower, arugula, tempeh bacon, vegan herb mayo, vegan cheese
$14.95
-
FIG N BLEU STEAK SANDWICH
FxF signature seasoning rubbed 6 oz prime ranch steak, fig jam, arugula, blue cheese, balsamic reduction, pickled onions, and arugula, served open-faced on griddled small state provisions sourdough
$18.95
-
CALI GRILLED CHICKEN
applewood smoked bacon, smashed avocado, cheddar cheese, spicy mayo, griddled ciabatta roll
$16.95
-
GARBANZO VEGAN BURGER
arugula, pickled onions, tomato, plant-based spicy aioli, wheatberry bread
$14.95
-
CURRY CHICKEN SALAD SANDWICH
chicken curry salad, arugula, housemade cranberry walnut bread
$15.95
-
FXF TACO PLATE
chef’s seasonal preparation, pickled slaw. choice of pork pernil, chicken, or mushroom
$14.95
TUESDAY thru THURSDAY — 4:30PM to 9PM
FRIDAY & SATURDAY— 4:30PM to 10PM
We are closed for service between 3pm to 4:30pm
We add an 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
All of our boneless chicken is Halal certified. We have gluten free bread; many of our dishes can be prepared for a gluten sensitive diet.
Download PDFDINNER SHAREABLE STARTERS
-
FB BRUSSELS SPROUTS
crispy fried brussels sprouts, tamari soy caramel, crushed marcona almonds
$14.95
gluten free, soy, tree nut, plant based option, vegetarian, vegan
-
WILD MUSHROOM EMPANADAS
wild mushrooms, caramelized onions, plant-based garlic herb spread, truffle mayo dip
$12.95
egg, wheat, plant based option, vegetarian, vegan option
-
FRIED GREEN TOMATO
arugula, corn salsa, spicy aioli, lemon basil vinaigrette
$13.95
-
KARRIGAN'S BISCUITS
seasonal compound butter, local honey
$6.95
dairy, wheat, vegetarian
-
MAPLE BUTTERNUT SQUASH & CHEESE PUPUSAS
griddled masa cake, spinach, cheese, maple butternut squash, pickled slaw, salsa roja
$12.95
-
FLATBREAD
butternut squash puree, arugula, cranberries, charred broccolini & cauliflower, balsamic reduction
$14.95
-
TOSTONES NACHOS
fried plantains, roasted pork, pico de gallo, queso fresco, mayo ketchup, pickled onions, micro cilantro
$12.95
mushrooms $2
-
FXF SMOKED CHICKEN WINGS
applewood smoked & crisp-fried wings, tossed & sauced, tri-color baby carrots, FxF ranch
SIX $10.95
DOZEN $18.95
choose your flavor:
FxF dry rub
ají verde
classic buffalo
peach BBQ
DINNER SOUPS, BOWL & SALADS
-
KNIFE SKILLS SOUP
when learning knife skills, our trainees produce a lot of chopped vegetables -- so we turn them into a delicious soup (garnished with grated parmesan -- request no cheese to make vegan and dairy free)
cup $5.95
dairy, gluten free, plant based option, vegetarian
-
UP N DOWN ONION SOUP
caramelized onions, hearty veg broth, up n down rock & bourbon, cheddar cheese, cheesy croutons
cup $8.95
dairy, wheat, vegetarian
-
FXF CHOPPED SALAD
mixed greens, tomatoes, cucumbers, red onions, broccoli, kohlrabi, brussels sprouts, kale, radicchio, carrots, cranberries, blue cheese, bacon, chopped egg, cranberry mustard vinaigrette
$15.95
chicken breast $6
beef / impossible burger $10
salmon lox / grilled salmon $10
wild rice veg burger $6
6oz steak $14
dairy, egg, gluten free
-
HARVEST SALAD
baby kale, roasted root vegetables & beets, charred broccolini, roasted cauliflower, goat cheese, maple balsamic vinaigrette
$15.95
chicken breast $6
beef / impossible burger $8
salmon lox / grilled salmon $10
wild rice veg burger $6
6oz steak $14
-
THE GROCERY ON BROAD MARKET SALAD
seasonal salad made with ingredients from The Grocery on Broad
$12.95
-
MEXICAN QUINOA BOWL
tri-colored quinoa, black beans, agave, romaine lettuce, corn, red onions, mango, jalapeño, cilantro, chickpeas, tomatoes, lime juice, cumin lime vinaigrette
$16.95
DINNER MAIN PLATES
-
NY STRIP STEAK*
12oz CAB NY strip steak, ají verde sauce, potato cakes, tomato confit, pickled onions, micro cilantro
$39.95
-
GRILLED PORK CHOP*
bone-in center-cut grilled pork chop, apple mostarda, sweet potato hash, charred broccolini
$36.95
-
CHICKEN SKILLET POT PIE*
all-natural chicken, gravy, roasted root vegetables, karrigan’s biscuit
$24.95
-
BRONZED SALMON*
faroe island salmon, cranberry chutney, up n down maple bourbon glaze, charred broccolini, butternut risotto
$29.95
-
ARROZ CON PATO*
pan-seared duck breast, guava gastrique, Peruvian fried rice, duck confit, onions, ají amarillo sauce, chive oil
$36.95
-
BRAISED BEEF SHORT RIBS*
honey chipotle glaze, tri-colored carrots, cauliflower celeriac mash, red wine demi glace
$38.95
-
RED'S BEST FRESH CATCH*
ask about our fresh offering, seasonally prepared
MKT price
-
HARVEST VEGETABLE RISOTTO
butternut risotto, cranberries, arugula, plant-based garlic herb cheese, sauteed mushrooms
$22.95
-
BAKED STUFFED DELICATTA SQUASH
delicatta squash, Mexican quinoa, butternut puree, plant-based garlic herb cheese, avocado
$22.95
-
FxF SMASH BURGER*
two 3.5oz certified angus beef patties, american cheese, lettuce, tomato, onions, pickles, special sauce, potato brioche bun
$17.95
impossible burger $2
applewood smoked bacon $2
sunny side egg $1
-
DOWNTOWN MAC & CHEESE
cavatappi pasta, 4-cheese sauce, toasted crumb topping, chives
$19.95
pork pernil $4.95
fried buffalo chicken $4.95
roasted seasonal vegetables $4.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Our food may contain or come into contact with common allergens, such as dairy, eggs, sesame, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Prior to ordering, please let us know if anyone in your party has an allergy or special dietary need. All chicken on menu is Halal certified.
KIDS MENU
Available for ages 12 and under. Adults with kid appetities? Add $5. All selections are $9.95 and come with choice of fries or fruit, soft drink, and a scoop of ice cream for dessert.-
FXF CHICKEN FINGERS
house cut and breaded
$9.95
-
MAC & CHEESE
classic and delicious
$9.95
-
ALL AMERICAN GRILLED CHEESE
american cheese, white bread
$9.95
-
FXF BURGER
beef patty, choice of cheese, lettuce, tomato, side of fancy sauce
$9.95
DESSERT
-
FROZEN CITRUS MOUSSE
key lime, lemon, blood orange, pretzel crust, chantilly cream
$10.95
-
PISTACHIO CRÈME BRÛLÉE
up n down bourbon candied pistachios — gluten free
$10.95
-
PUMPKIN TRES LECHES
whipped cream, cinnamon, candied pepitas, pumpkin white chocolate cream
$10.95
-
FROG HOLLOW AFFOGATO
been’s beans frog hollow blend crumb cake, housemade vanilla ice cream, chocolate sauce, espresso
$10.95
-
APPLE CRISP
honeycrisp and granny smith apple crisp with dried cranberries and thyme — gluten free & vegan
$10.95
-
SEASONAL SORBET
berries & mint — gluten-free & vegan
$6.95
dairy free, gluten free, vegan
-
Add Housemade Vanilla Bean Ice Cream ala mode to any dessert
$3.95
gluten free
DRINKS
-
BROAD ST. BANANA STAND
cognac, banana liqueur, licor 43, black walnut bitters
$12.95
-
NIGHTRIDER
up n down rock and bourbon, espresso, cinnamon vanilla syrup, coffee liqueur, lemon zest
$11.95
-
GHOSTRIDER
spiced nightrider espresso martini, licor 43, orange twist
$12.95
-
GRASSHOPPER
green, sweet, and creamy
$10.95
After Dinner Drinks
-
RUM
Ron Zacapa #23 $15.95
Ron Zacapa XO $24.95
Diplomatico Reserva Exclusiva Rum $12.95
-
WHISKEY/WHISKY
Colonels Cut 100 Proof $15.95
Colonels Cut 118 Proof $17.95
Blantons $15.95
Angels Envy $15.95
Macallan 12 Sherry Oak $17.95
Hibiki Harmony $27.95
-
CORDIALS/COGNAC/AMARO/PORT
Gran Marnier $11.95
Montenegro $11.95
Remy XO $34.95
Averna $11.95
Taylor-Fladgate LBV Port $9.95
Cockburn Tawny 10 $11.95
TUESDAY thru FRIDAY — 7:30 AM - 3:00 PM
SATURDAY & SUNDAY BRUNCH - 10:00 AM - 3:00 PM
Ask about our freshly housemade baked goods, breakfast & lunch menus - all served in the cafe.
We add a 18% "Compensation & Benefits" charge to all orders, which allows us to pay our staff a living wage and provide access to benefits. Tipping is never expected, always appreciated.
Download PDFCAFE DRINKS
COFFEE
-
DRIP
frog hollow blend (Costa Rica/Guatemala) roaster: Beens' Beans - Southwick, MA
Sm. $2.85
Lg. $3.25
-
DECAF
Brazil MWP (mountain water processes) roaster: Beens' Beans - Southwick, MA
Sm $2.85
Lg $3.25
-
ICED
Sm. $3.15
Lg. $4.15
-
CAFE AU LAIT
Sm $3.35
Lg $3.75
-
BLACKEYE
Sm $3.15
Lg $4.15
-
NITRO COLD BREW
12 oz $4.45
20 oz $5.25
ESPRESSO
-
DOUBLE SHOT ESPRESSO
$3
-
AMERICANO
$3.25
-
ESPRESSO LEMONADE
$4
ESPRESSO & MILK
-
CORTADO
$3.95
-
MACCHIATO
$3.50
-
CAPPUCCINO
$4.25
-
LATTE (HOT / ICED)
Sm $4.95
Lg $5.95
-
DIRTY CHAI (HOT / ICED)
Sm $5.95
Lg $6.95
-
MOCHA (HOT / ICED)
Sm $5.95
Lg $6.95
-
PUMPKIN SPICE LATTE
Sm $5.95
Lg $6.95
-
TIRAMISU ICED LATTE
Sm $5.95
Lg $6.95
POUR OVER
Select local roasts available from some of our friends. Pour Over service is only available from 7:30 AM - 11:00 AM.-
Frog Hollow Blend
roaster: Beens Beans - Southwick, MA roast profile: medium | light process: washed
Sm $3.95
Lg $4.95
-
Cowboy Juice (Brazil)
roaster: Beens Beans - Southwick, MA roast profile: dark process: natural
Sm $3.95
Lg $4.95
-
Blue Mountain (Jamaica)
roaster: Ovelle Coffee - Hartford, CT roast profile: medium process: washed
Sm $6.95
Lg $12.95
-
Mirth Strawberry (Colombia)
roaster: Those Guys Coffee - Pine Meadow, CT roast profile: medium | light process: honey
Sm $5.95
Lg $7.95
-
Off the Rails (Mexico)
roaster: Those Guys Coffee - Pine Meadow, CT roast profile: dark process: washed
Sm $3.95
Lg $4.95
-
Single Origin (Tanzania)
roaster: Ovelle Coffee - Hartford, CT roast profile: dark process: natural
Sm $3.95
Lg $4.95
OTHER CAFE DRINKS
-
CHAI LATTE
Sm $4.95
Lg $5.95
-
MATCHA LATTE
Sm $4.95
Lg $5.95
-
MEXICAN HOT CHOCOLATE
Sm $3.50
Lg $4.50
-
HOT TEA
Harney & Sons. flavors: english breakfast, earl gray, green, rasberry, chamomile, ceylon (decaf black tea)
$2.50
-
LAVENDER LEMONADE
$3.95
-
LONDON FOG
Sm $3.35
Lg $3.75
EXTRAS
-
FLAVORS ADD ONS
vanilla, caramel, brown sugar, fire (cinnamon & vanilla), vanilla bourbon, toasted marshmallow, honey, or maple
$0.75
-
ALTERNATIVE MILKS
oat, almond, or coconut
$0.50
Our Show Night Menu is thoughtfully crafted for guests who are headed to a performance after dinner and need a meal that’s both delicious and timely. This prix fixe menu features a selection of our quickest yet most flavorful dishes, ensuring you get a full dining experience without rushing to get to your show.
Download PDF4:30 - 6:00 PM
Tuesday thru Friday
Only in the BAR / TAVERN area & the PATIO
(eat-in only)
Please note: Happy Hour is not available on Show/Event nights or holidays. Happy Hour is not available on Saturdays at the moment.
Download PDFHAPPY HOUR
-
THURSDAY BUCK-A-SHUCK OYSTERS
Only available on Thursdays, while supplies last
$1
-
KARRIGAN’S BISCUITS
buttermilk biscuits, seasonal compound butter
$3.95
-
WILD MUSHROOM EMPANADA
wild mushrooms, caramelized onions, garlic herb spread, truffle mayo dip
$4.95
-
CHICKEN TACO
grilled chicken, ranchero sauce, pickled slaw
$3.95
-
PORK PERNIL TACO
pork pernil, honey chipotle glaze, pickled onions, cilantro
$3.95
-
MUSHROOM TACO
pulled mushroom, honey chipotle glaze, pickled slaw
$3.95
-
CATCH OF THE WEEK TACO
chef’s choice featuring seafood from Red’s Best, seasonally prepared
$3.95
HAPPY HOUR
-
FxF OLD FASHIONED
up n down rock and bourbon
$7.95
-
HARVEST OLD FASHIONED
nutmeg, ginger, clove, cinnamon
$7.95
-
FxF MULE
choose a base spirit: vodka, gin, tequila, bourbon or rum, lime and ginger beer. Add a flavor: mango, papaya or pink guava
$7.95
-
FxF MARGARITA
tequila, triple sec, lime, agave. Add a flavor: mango, papaya or pink guava
$7.95
-
FxF MOJITO
rum, lime, mint, bubbles. Add a flavor: mango, papaya or pink guava
$7.95
-
SEASONAL SANGRIA
ask about our current offering
$6.95
-
HOUSE WINE
red or white
$6.95
-
FxF LAGER
A Fire by Forge exclusive! Mexican-style lager featuring flaked corn, lime and grapefruit by Alvarium.
$4.95
LIBATIONS
FIRE BY FORGE FAVORITES
-
FxF OLD FASHIONED
up n down rock and bourbon
$11.95
up n smoke $1
-
SPICED OLD FASHIONED
nutmeg, ginger clove, cinnamon
$11.95
up n smoke $1
-
NIGHTRIDER MARTINI
up n down rock and bourbon, espresso, cinnamon, vanilla syrup, coffee liqueur, lemon twist
$12.95
-
GHOSTRIDER
spiced nightrider espresso martini, licor 43, orange twist
$12.95
-
ROSIE PALOMA
tequila, grapefruit, grapefruit sparkling, pomegranate-rose foam. (Not Vegan Friendly)
$12.95
-
FERNET & BLACK CHERRY COLA
fernet, luxardo maraschino, coke, cherry saffron bitters
$9.95
-
WHEATON UP
vodka, olive juice, sriracha blue cheese stuffed olives, dry vermouth
$12.95
make it hot & dirty $1
-
SEASONAL SANGRIA
glass $9.95
750 ml $34.95
SEASONAL SELECTIONS
-
POACHED PEAR PISCO SOUR
pisco, quiver, pear, cinnamon, vanilla, allspice, clove, lime, fee foam
$12.95
-
LITCHFIELD BLUEBERRY MULE
Litchfield blueberry vodka, cinnamon, vanilla, lime, ginger beer
$12.95
-
SMOKED FIG DAIQUIRI
mad river distillers maple cask rum, fruitful fig liquor, bully boy amaro rabarbaro liqueur, lime, smoke
$12.95
-
BLOOD MOON COWBOY
mezcal, fruitful blood orange liquor, lime, orange, agave
$12.95
-
ALL THE FALL THINGS
applejack, dry vermouth, ginger liquor, averna, quiver, licor 43
$11.95
-
APPLE HARVEST FESTIVAL
buttermilk infused waypoint apple vodka, rum, apple, lemon, cinnamon, vanilla, allspice
$12.95
-
AUTUMN RUBY
house blend gin, sage, grapefruit, lemon, cardamom bitters
$11.95
-
OTOÑO
tequila, campari, wildmoon cranberry liqueur, rosemary, lime, orange bitters
$11.95
SWEET LIBATIONS
-
GRASSHOPPER
cinnamon & vanilla infused averna, crème de cacao, creme de menthe, cream, white chocolate
$10.95
-
BROAD ST. BANANA STAND
cognac, banana liqueur, licor 43, black walnut bitters
$12.95
-
PUMPKIN SPIKED LATTE
up n down pumpkin bourbon, pumpkin spice fruitful, cinnamon, vanilla, beens beans frog hollow blend, torched meringue
$11.95
FXF LOW ABV
-
DRUNKEN COMPASS
sherry coffee martini
$9.95
-
PAN AM SPRITZ
aperitif liqueur, sparkling wine, soda, lemon
$10.95
NO ABV
-
POMEGRANATE MULE
pomegranate, cinnamon, vanilla, lime, ginger beer
$8.95
-
BAKED APPLE
apple, lemon, brown sugar, nutmeg, clove, smoke
$9.95
-
GARDEN SAGE
sage, grapefruit, lemon, cucumber
$8.95
WINE
Available by the 6oz or 9oz glass and by the bottle.Reds
-
EOS MERLOT
California
6 oz $8.95
9 oz $13.95
Bottle $35
-
BONANZA CABERNET SAUVIGNON
California
6 oz $9.95
9 oz $14.95
Bottle $40
-
BANSHEE CABERNET SAUVIGNON
Sanoma County
6 oz $13.95
9 oz $19.95
Bottle $54
-
PIATTELLI RESERVE MALBEC
Mendoza, Argentina
6 oz $9.95
9 oz $13.95
Bottle $40
-
TERRA d’ORO ZINFANDEL
Amador County, CA
6 oz $13.95
9 oz $19.95
Bottle $54
-
FIRESTEED PINOT NOIR
Oregon
6 oz $11.95
9 oz $16.95
Bottle $46
-
KULETO ESTATE FROG PRINCE RED BLEND
North Coast, CA
6 oz $12.95
9 oz $18.95
Botte $50
Whites, Roses & Sparklings
-
ARGENTO MINIMALISTA PINOT GRIGIO
Mendoza, Argentina
6 oz $8.95
9 oz $12.95
Bottle $35
-
FIRESTONE SAUVIGNON BLANC
Santa Ynez Valley, CA
6 oz $8.95
9 oz $12.95
Bottle $35
-
GIRARD SAUVIGNON BLANC
Napa Valley, CA
6 oz $12.95
9 oz $18.95
Bottle $50
-
JOEL GOTT CHARDONNAY
California
6 oz $9.95
9 oz $14.95
Bottle $40
-
MER SOLIEL CHARDONNAY
Monterey County, CA
6 oz $13.95
9 oz $19.95
Bottle $54
-
CHARLES AND CHARLES ROSE
Columbia Valley, WA
6 oz $8.95
9 oz $12.95
Bottle $40
-
KUNG FU GIRL REISLING
Columbia Valley, WA
6 oz $9.95
9 oz $14.95
Bottle $38
-
DECOY BRUT CUVEE
St. Helena, CA
glass $9.95
Bottle $40
-
STAG'S LEAP CHARDONNAY
Napa Valley, CA
$102
-
SEASONAL SANGRIA
ask about our current selection
glass $9.95
750 ml $34.95
Beers on Tap
SELECT WINES
Available by the bottle only.Reds
-
CHARLES SMITH BOOM BOOM SYRAH
Washington State
Bottle $50
-
KEN WRIGHT CELLARS PINOT NOIR
Willamette Valley, Oregon
Bottle $60
-
DECOY MERLOT LIMITED
Alexander Valley, CA
Bottle $60
-
JUSTIN CABERNET SAUVIGNON
Paso Robles, CA
Bottle $61
-
RED SCHOONER VOYAGE MALBEC
California
Bottle $65
-
THE PRISONER RED BLEND
Napa Valley, CA
Bottle $120
-
JOSEPH PHELPS CABERNET SAUVIGNON
Napa Valley, CA
Bottle $225
-
CAYMUS CABERNET SAUVIGNON
Napa Valley, CA
Bottle (liter) $140
Whites, Roses & Sparklings
-
WESTERN CT HIGHLANDS ESTATE ROSE
Hawk Ridge Winery, Watertown, CT
Bottle $42
-
BODEGA GARZON ALBARINO
Uruguay
Bottle $52
-
EROICA RIESLING (CHATEAU STE MICHELLE)
Washington
Bottle $60
-
GROTH SAUVIGNON BLANC
Napa Valley, CA
Bottle $90
-
DECOY BRUT CUVEE
St. Helena, CA
Bottle $40
-
KING ESTATE BRUT CUVEE
Willamette Valley, OR
Bottle $81
-
IRON HORSE RUSSIAN CUVEE
Russian River Valley, CA
$100
To promote fair compensation, we apply an 18% "Benefits & Compensation Service Charge" to every guest check. This charge is divided into a 5% direct revenue share with our staff, and a 13% contribution to boost base wages and provide benefits. The charge is entirely dedicated to employee compensation and benefits, allowing us to maintain a sustainable business model while providing above-standard compensation. This system also helps balance wages between customer-facing and kitchen staff.
We call this charge "Benefits and Equity" as it directly supports our employees. The charge contributes to a base hourly wage that exceeds minimum wage, a 5% daily revenue share among hourly team members, paid time off, medical benefits, a retirement plan, life insurance, short-term disability insurance, financial management tools, and access to an employee assistance program. Additionally, 1% of the charge is set aside for an "Employee Assistance Fund" to help employees facing unexpected financial emergencies.
Traditionally, restaurants in the United States have relied on customer tipping to supplement the wages of customer-facing service staff. However, this system can perpetuate gender and racial bias. The revenue from our "B&E" charge allows us to maintain market prices while creating a more equitable compensation model.
While we believe tipping is not the best model for our business, we recognize that many in the industry consider it important. We have retained the tip line for customers who wish to voluntarily add a gratuity to recognize exceptional service.
If you are unhappy with your dining experience, please speak to a manager on duty. Your feedback is important in teaching and training our staff, and we want to make your experience right.